This recipe is a homage to a breakfast my husband used to enjoy on his travels to California back in the day. I’ve never been lucky enough to have had…
It’s not often that I roast a joint of meat at the weekend, but after a family meal we had some lovely leftovers to use the following day. I love…
Believe it or not, some days I don’t want cheese, no really! So when I made this dish I wanted a spicy wrap and this definitely delivered. This is one…
This morning I was in the mood for granola, the kitchen was tidy and I wanted it to stay that way. My husband on the other hand declared ‘I don’t…
I love Mexican food and had fully planned to make a fairly traditional burrito, but something came over me! Instead of the usual smoked paprika, cayenne pepper etc, out came…
So here’s the thing. I had a steak left over from a previous recipe and so I decided to make my husband a steak version of the chicken pizza I…
Being from and Italian/Sicilian family, you think you know what pizza is. Then you start travelling and you try new variations. In Rome I tried a pizza without a tomato…
Reduced carb breakfasts are a little tricky as you don’t always want granola or smoked salmon. This dish is quick to prepare especially if you prep like a boss, ideal…
This really wasn’t what I planned to make tonight. My weeks planner had beef chilli stuffed cabbage parcels but it’s the end of the grocery week and I had to…
