We are on the verge of BBQ season and at home we pretty much have a salad of some variety every day, but I'm at the point where I'm looking for more in a salad. Not more ingredients, I mean a different take. This salad is packed with lots of flavours that I love and be sure to make extra because it's just as delicious cold too!
If you know me, you’ll know that I love a burger, but I wanted to do something with cod that wasn’t breaded or dusted with flour, so this recipe is…
