We are on the verge of BBQ season and at home we pretty much have a salad of some variety every day, but I'm at the point where I'm looking for more in a salad. Not more ingredients, I mean a different take. This salad is packed with lots of flavours that I love and be sure to make extra because it's just as delicious cold too!
Spiced red cabbage with sweet clems and cranberries. This is Christmas on a plate and perfect with leftovers too!
My Halloween Spider Bread is a lovely easy bake. Get your little ones to help you and enjoy dipping spider legs into Nutella once made!
School Dinner Cake Traybake is another phenomenon brought about by lockdown 3.0 in the UK. This wasn't a 'thing' during my school days and not wanting to miss-out I decided to treat my family to this delicious tray bake!
Show yourself some love by making my TLC Banana Bread. It uses up over ripe bananas and the 'bread' is light, moist and full of flavour. Not to mention that it's delicious on its own or covered in custard!
My Pancake Cannelloni recipe is a lighter alternative to regular cannelloni made with pasta tubes. If you've not had savoury pancakes, hold on to your hat because you're going to love this!
My turkey burrito is a delicious mix of your spiced leftover turkey and fresh new ingredients. Every bite highlights a delicious different ingredient until you've eaten it all!
My turkey biryani is a really quick dish to make. It makes great use of vegetable odds and ends and it livens up your turkey leftovers too!
My turkey caesar flatbread takes the ordinary turkey sandwich to a new luxurious level in just a few simple steps!
