Breakfast egg inferno (Vegetarian)

Breakfast egg inferno (Vegetarian)

I love eggs in the morning and I love huevos rancheros but I wanted something hotter this morning, so here it is!  Hold on to your hat!

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Nella Foulds
Nella Foulds

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5 Comments

  1. Sonya
    22nd November 2016 / 1:33 pm

    Is it SH approved to use tins of chopped tomatoes or should we be using our assigned amount of tomatoes and chopping them up? (just wondering if there’s extra sugar or salt or anything in the tins?)

    • Nella
      Nella
      Author
      22nd November 2016 / 2:45 pm

      Tinned chopped or tinned whole tomatoes are fine providing they are 100% tomatoes, so avoid the ones with added herbs, garlic, chillies etc as they may contain ‘extras’. Just look at the labels when you go shopping. Just weigh out the same amount as stated in your plan and for a more saucy sauce you can blend them until they’re smooth and use them in the same way.

      • Sonya
        23rd November 2016 / 11:22 am

        Great, thanks, always wondered about that! 🙂

  2. ralph Zanellotti
    22nd November 2016 / 5:44 pm

    Hi what are you using for the protein on this recipe?

    • Nella
      Nella
      Author
      23rd November 2016 / 4:05 pm

      This is roughly based on one of the C3 frittata recipes so no other protein source is needed as it’s a complete meal. It may have been accidentally tagged as C2 for a short time after we did some updates to the website. Sorry for any confusion.

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